So here is the single serving that I happily pulled from the freezer. As I mentioned with the strawberry mini, there is a definite level of satisfaction of grabbing a spoon, grabbing whatever flavor floats your boat, and then heading for the PC or TV to relax with half of your saturated fat for the day ...ok, maybe that last part is a little weak.
I pulled the seal off my mini, observed the nice caramel swirl going through the ice cream, and then dug in. Again we are treated to typical haagen-dazs quality and a nice flavor, but I realize something. Yes, it's a nice caramel flavor, not to strong, not to mild, but it's missing something. I mentioned with the strawberry that the great creamy quality of the ice cream seems to have a cumulative effect, so much so that I wished I had something to break it up so as to maximize my enjoyment of my little half cup treat.
Well, the same thing happens here. It's a nice product, but I want something to break it up ...I want ...salt actually. That's when I remembered something. I had a flavor flashback to the Haagen-Dazs reserve flavor Fleur de Sel. Fleur de Sel is pretty much the best caramel flavor I've ever tried and it has set the bar very high. Dulce de Leche is good, but it just can't compete, for Fleur de Sel is truly complete (sorry, couldn't resist the rhyme).
Nutrition Facts
Serving Size 1 container (103g) | |
Amount Per Serving | |
Calories 270 | from Fat 140 |
% Daily Value* | |
Total Fat 16g | 25% |
- Sat Fat 10g | 50% |
- Trans Fat 0.5g | |
Cholesterol 90mg | 30% |
Sodium 75mg | 3% |
Total Carbohydrate 27g | 9% |
- Dietary Fiber 0g | 0% |
- Sugars 26g | |
Protein 5g | |
Vitamin A 10% | Vitamin C 0% |
Calcium 10% | Iron 0% |
I love this ice cream!
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