I dig in and it's... well, it's something. It's definitely a soft dairy dessert, but not sure how the flavor is hitting me. Honest first impression? I don't know if I like it. It's striking me as an overly (almost fake) sweet flavor with an overtly soft texture that lacks enough cookie grit.
On Second Scoop: So I head back with lowered expectations and the plan is to try to eat this treat alot slower. I want to really take my time and find that golden Oreo vibe that I'm looking for. While I adore original Oreos like the rest of you, I've always had a soft spot for vanilla sandwich cream cookies, so I really want to enjoy this flavor.
I start off by aiming for the cookie pieces. Sometimes you need to get that cookie grit going so your mindset is in the right place. It seems to be helping and I'm focusing on letting the wafer flavor come through. Ok, it's growing on me. I still don't think there is that all encompassing cookie wafer flavor that you get in a top notch C&C product, but this ain't bad. It's different and I see alot of people giving this one a try. I just think it could be better.
Verdict? It's not bad and the fat content is pretty low.
Buy Again? I'll stick with the original CnC
Nutrition Facts
Serving Size 1/2 cup (62g) Servings Per Container 12 | |
Amount Per Serving | |
Calories 140 | from Fat 40 |
% Daily Value* | |
Total Fat 4.5g | 7% |
- Sat Fat 2g | 10% |
- Trans Fat 0g | |
Cholesterol 10mg | 3% |
Sodium 65mg | 3% |
Total Carbohydrate 23g | 8% |
- Dietary Fiber 0g | 0% |
- Sugars 14g | |
Protein 2g | |
Vitamin A 6% | Vitamin C 0% |
Calcium 4% | Iron 0% |
The amount of frozen dessert (ice cream, etc.) varieties that you New Englanders have in your stores is amazing to me. You have stuff that I have NEVER seen in the stores here and I even check various store chains and locations!
ReplyDeletepretty sure it's not a blessing, it's a curse!
DeleteI beg to disagree, sir!
DeleteThis looks like it would be amazing..shame it wasnt as delicious as you hoped.
ReplyDeleteit has potential, it just needs tweaking!
DeleteThank you so much for reviewing this one! I've been wanting to try it but also thought it would be too sweet. It doesn't look as appealing as I would have hoped.
ReplyDeleteI also hate how mushy the frozen dairy Bryer's are.
I have tried this icecream several times and liked it alot more than I thought. I am a huge cookies and creme fan so I appreciate a twist on a classic original.
ReplyDeleteI just got a new tub of Breyers Cookies and Cream ice cream and it tasted odd. Looking on the box it says "Frozen Dairy Dessert"! WTF? I swear the last tub I got said All Natural Ice Cream. Why did they change it?
ReplyDeleteMy thoughts exactly, though with two other flavors. :( The FDA says they can't call it ice cream because it no longer falls under the criteria for ice cream. They changed it for "quality control" purposes during shipping, stocking, etc., so now the grocers can let it sit out and refreeze it withiut the texture changing. I say it was also to cut costs and increase profits.
Deleteoh yeah, that's right, they call it like "temperature change resistance" or something similar. I hadn't thought of it from quite that angle before, good call.
DeleteIt tasted odd to me, hadn't considered that it wasn't really ice cream now either. I love golden oreos but this concoction made me unhappy. Mom loved it though.
ReplyDeleteNeeds more cookies
ReplyDeleteBreyers blasts are not ice cream Unilever is trying to pull the wool over our eyes please do not purchase this fake ice cream.
ReplyDeleteleave a comment on their facebook page and let them know you are displeased! they won't change unless we force them too
ReplyDeletehttps://www.facebook.com/breyers
YESSSSS!!! This ice cream is the best I've never did any reviews on food items I just had to get on and brag about it! This ice cream is close to "Banana Pudding Ice Cream" which was from waay back then. Happy Brewers came up with something similar to it. Great!
ReplyDeleteI've heard lots of complaining about Breyers Blasts being a "frozen dairy dessert".
ReplyDeleteBut I for one love Breyers Blasts. I actually prefer it's creamy smooth texture to the all natural ice cream that is Blue Bell which to me tastes milky and icy. My only complaint is that Breyers should put about 50% more Oreo pieces in it.
If we all hated it then they would have gotten rid of it by now :)
ReplyDelete